
The Science of Food Preservation
Many people tell me that they hated science when in school but they are avid canners and food preservers …
El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.
Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.
English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.
Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.
Collapse ▲Many people tell me that they hated science when in school but they are avid canners and food preservers …
Memorial Day usually starts the summer get-togethers. Many of us like using our grills in the summer months. Here …
June has been observed as National Fresh Fruit and Vegetable Month since 1991. This was made into observance to …
As our growing season begins, we will be partnering with Haywood and Buncombe Counties to have food preservation classes. …
May has been declared National Salsa Month! Salsa is usually a tomato based recipe with onions, peppers and spices …
Come out to participate in hands-on experiences and view demonstrations regarding produce safety practices in a packinghouse, hear about …
This interactive workshop provides fruit and vegetable growers information and tools necessary to develop an effective cleaning and sanitizing …
How does FDA’s Proposed Water Rule impact NC produce farms? On December 2, 2021 FDA published the proposed content that …
At the time of this update (January, 2022), the regulatory compliance dates for most provisions within the Food Safety …
With the start of a new year, many of us make resolutions or set goals to try and change …
This is a one day training course for growers on the Produce Safety Alliance (PSA) standardized curriculum that meets …
November is National Pepper Month. Peppers come in many different colors. Red, green, orange, yellow and even purple. They …
Since 2010, Tractor Supply has partnered with 4‑H to help create Opportunity4All and raise more than $14 million through …
With the fall months starting, it is a time to finish up some canning for those colder winter months. …
August and September can bring storms like Fred and Ida which result in power outages. Sometimes it means we …
Food businesses, such as restaurants, retailers, food processors, and farms, must understand which local, state, and/or federal agency has …
With the summer months here, there is more and more fresh produce available. Many are looking for ways to …
National Blueberry Month starts on July 1 and I can’t wait to fix all the blueberry things! Blueberries are …
You know you are getting close to summer when everywhere you turn there are strawberries. They are at the …
The USDA GAP Harmonized Audit is probably the most common food safety audit used by the produce industry in …
This publication discusses the practice of leasing estuarine waters on the North Carolina coast for …
This factsheet covers the guidelines and mitigation for aflatoxins in animal food in North Carolina.
How existing facility Standard Operating Procedures (SOPs) on personal hygiene and sanitation can be adapted …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication provides information and success stories related to food banks, food pantries, food donation …
This publication provides practical tips on how to promote health eating by incorporating fresh, local …
This publication covers best freezing practices for a variety of fruits.
This factsheet offers information on how to deal with food that may have come into …