
Fall Food Preservation Tips
With the fall months starting, it is a time to finish up some canning for those colder winter months. …
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Collapse ▲The McDowell County Center Local Foods contact is Molly Sandfoss.
With the fall months starting, it is a time to finish up some canning for those colder winter months. …
Since 2004 supported by the N.C. Tobacco Trust Fund Commission, WNC AgOptions has provided grant funding for farmers wanting …
Diane Currier, owner of Honeygirl Meadery, shares how a visit to Alaska motivated her to start her meadery and …
Paige Burns is the County Director and Horticulture Agent in Richmond County. She primarily covers consumer horticulture. The primary …
Don’t be intimidated by winter squash! Winter squash, unlike their counterparts summer squash, have a hard rind. This allows …
The Extension Master Gardener program can be a fun, rewarding experience. The first step in becoming an Extension Master …
Join us for an advanced honeybee course! When: 8:30 a.m. to 3 p.m. – Saturdays, September 11, 18, & 25, …
September is National Better Breakfast Month. This is a great time to take stock of what you’re eating in …
8/18/2021 – The USDA announced that they have funds available to help cover organic certification costs for organic farmers …
8/11/2021 – Update: Love social media! We got a bunch of applications within just a few days. Thanks. 8/7/2021 – …
Basil downy mildew has been confirmed on the variety Genovese in a homeowner garden in Pender County, North Carolina. …
Daniel Ostrowski is the Agriculture and Horticulture Agent in Caswell County. Daniel is passionate about local foods and supports …
Let’s celebrate all the goodness of peaches in the month of August. Peaches come in different colors and acidity. …
Food businesses, such as restaurants, retailers, food processors, and farms, must understand which local, state, and/or federal agency has …
7/16/21 – Our team is very busy in mid-July with research projects scattered across the state from as far …
Local Produce Bags are now available in 12 locations for the 2021season. NC State Extension announced that it has expanded …
Vegetable Gardening, Chapter 16 of the Extension Gardener Handbook Available for free online Everything you need to know to grow vegetables in North …
Greg Huneycutt and Jackie L. Helton work with N.C. Cooperative Extension in Harnett County. Greg is the Harnett County …
This week while looking through a Community Supported Agriculture (CSA) share, I saw a different (to me) squash variety. …
Technology today allows us to have cameras on our phones. That little device we have on our person at …
The per-capita consumption of processed tomatoes has increased steadily in recent years. This has been …
The tomato is a warm season crop. With special production practices you can produce your …
The onion is a cool season crop that will withstand moderate freezes. It may be …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
Vacationer Supported Agriculture (VSA) is a project led by NC State’s P1tLab and NC State …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …