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Agriculture & Food

Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.

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Baby Chicks

WNC Pullet Project

This is the 4th year this project has been offered to WNC youth. The program is designed for youth …

4-H clover

WNC Dairy Beef Feeder Steer Program

Buncombe and Henderson County Extension is once again offering a great opportunity for youth in Western North Carolina this …

almonds

Love Your Heart This February

This year is the 57th year that February has been recognized as American Heart Month, which brings the spotlight …

Bee Pollinating

Free Bee School Coming Up

Free Four Day Beginning Beekeeping Course 9:00 a.m. – 4:30 p.m. Saturday, February 1, 8 and 15, 2025 Field Day TBD. Do you …

TS Helene stream damage in North Cove, NC

2025 EQIP Hurricane Helene Assistance

USDA-NRCS 2025 Environmental Quality Incentives Program (EQIP) The USDA Natural Resources Conservation Service (NRCS) is offering financial assistance through the …

healthy bark

A Winter Snack

Pecans are in season the months of November and December here in North Carolina! While you can get them …

Recent Publications related to Agriculture & Food

black cohosh plant (Actaea racemosa) growing in the woods

Black Cohosh (Actaea racemosa L.)

Black cohosh is a member of the Ranunculaceae family. It is a native medicinal plant …

Winterizing the Herb Garden

If treated properly, many herb plants will survive in the garden for a number of …

Map of NC counties and four regions delineated in color. Numbers of samples by region: 48 in tidewater, 228 in coastal plain, 110 in piedmont, and 14 in mountains.

Overview of the Soil Fertility Status of Representative Row Crop Fields in North Carolina

This publication discusses the results of a study that evaluated the soil fertility status of …

1 day ago
Bodie Island Lighthouse at sunset with a boardwalk leading to it in the foreground.

Let’s Talk About Risk: A Guide to Identifying, Assessing, Managing, and Communicating Risk

This publication outlines and describes core concepts of risk that are used in various environmental, …

2 days ago

Offsetting Drought for Small-Scale Vegetable Production in North Carolina

A good source of water is a necessity for producing quality vegetables. During periods of …

3 days ago
igure 1. Diagram of the relationship between Feeding America, fo

Introduction: Food Banks and Food Pantries

This publication, part of the Farm to Food Bank Resource Guide, describes food banks and …

3 days agoLocal Foods
trimming local green beans

Best Practices for Utilizing Local Food in Nutrition Education and Cooking Classes

This publication provides practical tips on how to promote health eating by incorporating fresh, local …

4 days agoLocal Foods
decorative image of peaches in a basket

2025 North Carolina Peach and Nectarine Disease and Pest Management Guide

This publication is intended to help you manage diseases and pests of peaches. In choosing …

4 days ago