Empowering Mountain Food Systems Offers Invaluable Training
go.ncsu.edu/readext?1090878
en Español / em Português
El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.
Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.
Português
Inglês é o idioma de controle desta página. Na medida que haja algum conflito entre o texto original em Inglês e a tradução, o Inglês prevalece.
Ao clicar no link de tradução, um serviço gratuito de tradução será ativado para converter a página para o Português. Como em qualquer tradução pela internet, a conversão não é sensivel ao contexto e pode não ocorrer a tradução para o significado orginal. O serviço de Extensão da Carolina do Norte (NC State Extension) não garante a exatidão do texto traduzido. Por favor, observe que algumas funções ou serviços podem não funcionar como esperado após a tradução.
English
English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.
Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.
Collapse ▲
This Fall, Empowering Mountain Food Systems with North Carolina Cooperative Extension and the Small Business Center will be offering invaluable training opportunities. If you are a new farmer or looking to diversify your markets, these trainings will be of benefit to you.
Increasing Farm Economics with a Farm Stand–Farm Tour, September 30, 5:30-7 p.m.
This is an on-site tour with discussion of farm stand economics and design. This multi-generational farm family recently added a farm stand to their operation. This was a long a family dream to add direct-to-consumer sales, and the location was finally right for the Huffman Farm and Roadside Market to come to fruition. This session is not an agritourism event, rather a business development opportunity for existing farms or start-up farms.Registration
Maximize Farm Production–Farm Tour, October 16, 5:30-7 p.m.
Visit Lee’s One Fortune Farm to learn about season extension and a diversified cropping system for maximum production. This tour is targeted to start-up and existing farmers seeking to learn about longer growing seasons and increased income from a richly diversified operation. Registration
Join NC State Extension as they talk through agritourism on your farm. We’ll kick things off with an introduction of agritourism and assessing if it is right for your farm business. Then we’ll move into more specifics on developing and sustaining a business concept, identifying business resources and understanding how to launch and grow your business through customer experiences and marketing.
Registration
For questions, call Molly or Skyler, 828-652-8104.