Reach for a peach slogan originated in 1982 to promote peach season. We celebrate National Peach Month in July, when they are at peak season. There are many different ways to fix peaches. During this month, and into the next, peaches will be filling up your local tailgate markets and produce stands. If you buy them when they're fresh, you can freeze or even can them to be enjoyed later on in the year. The following recipe would be easily fixed and frozen for later. This Peach Sundae is from the Food Hero website. Enjoy!
Reach For A Peach
Peach Sundae
Ingredients
1 Tablespoon margarine or butter
2 cups chopped or sliced peaches (frozen, canned and drained, or 3 to 4 medium fresh)
1 Tablespoons packed brown sugar
¼ teaspoon cinnamon
3 cups (24 ounces) low-fat yogurt (try plain, peach, vanilla or raspberry)
Directions
- Wash hands with soap and water.
- Rinse fresh fruit under running water before preparing.
- Melt margarine or butter in a medium skillet over medium heat (300 degrees F in an electric skillet).
- Add peaches, brown sugar and cinnamon. Stir occasionally until peaches are hot. Remove from heat.
- Spoon yogurt into five individual bowls. Top with warm peaches.
- Refrigerate leftovers within 2 hours.
Notes
For a little crunch, sprinkle with granola, graham cracker or gingersnap cookie crumbs.
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